SciELO - Scientific Electronic Library Online

 
 número37Impacto económico de las medidas de mitigación de las NDC de Bolivia índice de autoresíndice de assuntospesquisa de artigos
Home Pagelista alfabética de periódicos  

Serviços Personalizados

Journal

Artigo

Indicadores

Links relacionados

  • Não possue artigos similaresSimilares em SciELO

Compartilhar


Revista Latinoamericana de Desarrollo Económico

versão impressa ISSN 2074-4706versão On-line ISSN 2309-9038

Resumo

LUGO, María Ana; GARRIGA, Santiago  e  PUIG, Jorge. Effects of food prices on poverty: The case of Paraguay, a food exporter and a non-fully urbanized country. rlde [online]. 2022, n.37, pp.7-43.  Epub 01-Maio-2022. ISSN 2074-4706.

Agriculture in Paraguay plays a key role in economic development and economic growth. Fluctuations in commodity prices have been added to the inherent sector's volatility linked to climate conditions. Since a vast share of households in developing countries like Paraguay are both consumers and producers of food the welfare effects of commodity prices fluctuations are not obvious: higher prices hurt consumption but benefit production. In this paper we simulate the welfare effects of a potential hike in food prices. We use the traditional agricultural model, households' survey data and monthly price data for 127 food items. Our main results suggest that the expenditure effect is negative and regressive for all households, but larger in rural than urban areas. The income effect is positive and progressive in rural areas and negligible in urban ones. Therefore, we find that the potential overall impact of a potential increase in food prices in Paraguay has a very flat U-shaped curve effect. We conclude with a policy response simulation in order to help those affected by the initial increase in food prices.

Palavras-chave : Food prices; distribution; poverty; policy response; Paraguay.

        · resumo em Espanhol     · texto em Inglês     · Inglês ( pdf )